CHILLI PEPPER PIMIENTO PADRON Mid-early, mild. Medium-sized, bushy plant. Medium to long flat, conical light green fruits, turning red when ripe. Meaty and very tasty. Traditionally pan-fried in olive oil and salt and served with drinks.
CHILLI PEPPER PIMIENTO PADRON Mid-early, mild. Medium-sized, bushy plant. Medium to long flat, conical light green fruits, turning red when ripe. Meaty and very tasty. Traditionally pan-fried in olive oil and salt and served with drinks.
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