This aubergine is described as the meatiest aubergine ever. The vine-ripened fruit is dense, moist, and full of flavour.
Sow undercover from February onwards, requires 20-25°C to germinate. Plant out in grow bags under cover. They will grow best in the warmth of the greenhouse but if being planted outside harden off plants and transplant outdoors after all risk of frost has passed.
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Aubergine Meatball Seeds
£16.25 – £77.35
